Arembi Clay Terracotta Kadai and Fry Pan – Clay Handle Type

Arembi CLAY Terracotta KADAI and FRY PAN-Clay/Mitti/Earthen Kadai for Cooking

About this item:

• Traditional Craftsmanship: The Arembi Clay Terracotta Kadai and Fry Pan are meticulously crafted using traditional techniques. Each piece is rubbed with a special quality stone to achieve a mirror finish and shine, and fired with wood and hay to ensure authenticity and durability.
• Health Benefits: Clay’s porous nature allows for even heat distribution and moisture circulation, making it ideal for slow cooking. This method retains natural vitamins and minerals, enhancing the nutritional value of your food. Additionally, the clay adds essential nutrients like calcium, phosphorus, iron, magnesium, and sulfur to your dishes.
• Natural pH Balance: The alkaline properties of clay interact with food acidity, helping to neutralize pH balance and reduce common digestive issues caused by acidic foods.
• Eco-Friendly Cooking: Enjoy the benefits of traditional earthen cookware with the Arembi Kadai and Fry Pan, designed to provide a healthy and eco-conscious cooking experience while adding a touch of rustic charm to your kitchen.